Fresh Cup

JAN 2014

Fresh Cup Magazine, providing specialty coffee and tea professionals with unique insight into the trends, ideas, products and people that shape their world.

Issue link: http://freshcup.epubxp.com/i/232179

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B RYA N CLI FTON P HOTOG RA PHY roasters and producers. These meetings offer a format for producers to tell their stories and express their concerns to roasters, who in turn can relay those stories to their customers, and tell producers about their business model and their expectations. In this venue, the two parties work together at building a relationship that is more engaging that that of mere buyer and seller. The stories, narratives and meaningful relationships cultivated at Let's Talk Coffee translate into a rich experience for roasters' customers. Now more than ever, these relationships are key to coffee's success. The C market is a fundamentally flawed way for us to value coffee. Let's Talk Coffee provides the venue for discussions between all players in coffee's supply chain, and through this discussion, the true value of each participant in the supply chain is defined. The conference also offers a venue for this pool of leaders to actively pursue solutions to the pressures facing our industry. Strand correctly pointed to the importance of conveying the sensorial expectation of coffee through our packaging. Throughout Let's Talk Coffee, discussions formed around quality and taste. And while many other presentations and discussions focused on supplier issues, innovative technology and agronomic realities, Strand directed us to engage the consumer. We build loyal customers through delicious coffee. With that loyalty, roasters have the opportunity to convey the full range of challenges facing coffee's supply chain, in turn creating the ultimate vehicle for change. freshcup.com | January 2014 43

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